Preparation instructions: Fryer: Heat fat or oil to 180°C. Baking times: thawed ± 3 minutes, frozen ± 4 minutes.
Label information: Ingredients: Mechanically separated chicken meat, pork bacon, water, breadcrumbs (WHEAT flour, salt, yeast), onion, salt, spices, antioxidants: E316 and citric acid. emulsifiers: E450 and E452, flavor enhancer: E621, flavors (contains WHEAT).”E” numbers are EU approved excipients. Ingredients in bold may cause an allergic reaction in people who are hypersensitive to them.