This traditional jelly is made from the wild fruit of the blackberry, producing an intense flavour. Blackberries are brought to the boil and simmered for 10 minutes. The juice and fruit is then pumped into our fruit press where it is squeezed to extract the maximum amount of juice from the fruit.
Suitable for Coeliacs
Suitable for vegetarians and vegnas
Free from known allergens
Made in a nut free factory